Artichoke Soup

Zuppa Di Carciofi, is a light and flavorful, broth-based Italian soup, made with simple fresh ingredients. An unparalleled balance between flavor and texture in one of the tastiest soups imaginable.

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Baklava Pistachio Rolls

Crisp, perfectly sweet, and irresistible traditional Baklava with a twist. Rolled individual pieces instead of layered. These rolls are made with pistachios and soaked with a rosewater syrup for a rich, flavorful combination.

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Kunafa Cups

The hallmark desserts of the Middle East, with as many variations on its filling. This recipe is a modern take on the traditional kunafa desserts with the same golden crispy crunch, creamy filling and syrupy sweetness.

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Pasta Alla Pizzaiola

A simple but delicious Southern Italian pasta recipe inspired by pizza marinara. Although of Neapolitan origin, slightly different versions of alla pizzaiola are traditional in Basilicata, Sicily and Campania.

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